Sikkim Spring Surprise - Organic Black Tea - First Flush 2018
Dry Leaf: Blackish & green leaves with few silver tips
Liquor: Light golden
Infusion: Green & coppery with a minty nose
An Organic First Flush Tea from Sikkim, a small state in the north-eastern Himalayan belt, grown, harvested and minimally processed by small farmers which have started this trend very recently in the state. This very early spring offering is loaded with fruitiness and also has mild floral notes. The finish is smooth and the tea can be infused with lesser amount of leaves for a lighter and softer cup to bring about the dual taste. The ideal drink for connoisseurs of Sikkim tea. Maybe relished with light refreshments.