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Spring Solitude Darjeeling Black Tea - First Flush 2017


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Infusion: Mostly green with a few coppery edges and a fragrant & pleasant nose.
Dry Leaf: Green & brown leaves with silver tips.
Liquor: Yellowish

A very fine Spring Darjeeling harvested and made early just after the winter hibernation in the hilly slopes of the picturesque district. A fine & flavoury tea which has a mild taste of grassiness along with a pleasant and fruity aroma with a mild fragrance of spring flowers.