Green Tea - Tin Can
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A delicate and smooth whole leaf green tea harvested from the pristine hills of Darjeeling. This unfermented tea yields a pale jade liquor characterized by a light, gentle palate, subtle floral undertones, and a naturally high concentration of protective antioxidants.
Serving Suggestion: Best enjoyed pure without milk. Delicious served steaming hot or poured over ice for a crisp, chilled beverage.
Ingredients
100% Darjeeling Whole Leaf Green Tea.
Key Features & Benefits
- Subtle & Mellow: Handpicked whole leaves offer a soft, tender brew free from harsh bitterness.
- Delicate Floral Bouquet: Showcases the signature Darjeeling terroir with gentle, naturally sweet floral aromas.
- Fitness & Metabolism: Abundant in tea catechins (EGCG) known to support metabolic health and active weight management.
- Antioxidant Protection: Unfermented processing preserves vital polyphenols that help fight cellular oxidative stress.
How to Prepare a Perfect Cup
- Add 2 g of whole tea leaves into a teapot or infuser.
- Pour in 200 ml of freshly boiled water cooled to 80–90°C.
- Steep for 2–3 minutes, depending on your preferred depth of flavour.
- Strain the liquor into your cup.
- Add sweetener if desired, or pour over ice for an iced green tea, and savour!
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