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India has three primary tea growing regions: Darjeeling, Assam, and Nilgiri. While Darjeeling and Assam get their due share, Nilgiri blue mountain tea is quite underrated.

The foothills of the Himalayas are the source of one of the most popular tea varieties in the world: Darjeeling tea. Over the years, this variety has earned the title of Champagne of Teas among connoisseurs. In this post, we will decipher the reasoning behind this name.

Masala tea is a traditional beverage of Indian origin. Tea is created by mixing premium aromatic spices, each with numerous health benefits.